
Nepali Black Tea | Organic
Details
Discover the bold elegance of Organic Nepali Black Tea, hand-harvested in the high-altitude gardens of Nepal’s Himalayas. This black tea is celebrated for its smooth, malty base with delicate floral undertones, offering a cup that is both bold and refined. Naturally grown with care, Nepali black tea bridges the richness of Indian Assam and the subtlety of Chinese teas, creating a truly unique flavor profile.
Tasting Notes: Malty, floral, smooth finish.
Ingredients: 100% Organic Nepali Black Tea (Camellia sinensis).
Brewing Instructions:
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Use 1 tsp tea per 8 oz water
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Steep 3–4 minutes at 200–212°F (near boiling)
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Enjoy plain or with a splash of milk and honey
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