Applewood Smoked Sea Salt – Naturally Smoked
Most small orders ship $6-$10.
Details
Applewood Smoked Sea Salt
Bring real wood-smoked flavor to your cooking with Applewood Smoked Sea Salt. This flaky sea salt is slow-smoked over genuine Eastern Washington applewood at low temperatures, giving it a rich, fruity-sweet smoke flavor.
Applewood produces a slightly sweeter, more delicate smoke than many other woods, making this salt easy to use in both everyday cooking and barbecue.
Sprinkle it over roasted vegetables, potatoes or popcorn, use it to season marinades and brines, or add it to grilled foods when you want smoky flavor without firing up the smoker.
Ways to Use Applewood Smoked Sea Salt
- Roasted vegetables and potatoes
- Popcorn
- Grilled and barbecued foods
- Marinades and brines
- Beans and grain dishes
- Soups and sauces
- Homemade seasoning blends
Product Details
- Naturally smoked over applewood
- Smoked at low temperatures
- Origin: United States
- Ingredient: Smoked Sea Salt
- Flaky texture
- Fruity-sweet, smoky flavor
- Sold by the ounce
Buy just the amount you need or refill your existing spice container to help reduce unnecessary packaging.
Shipping + Returns
We ship orders quickly and carefully pack every item.
Most small orders ship for about $6–$10.
Because many of our products are sold in bulk, heavier items like grains may have higher shipping costs, which are calculated at checkout.